2006 Claret

It was carefully matured in French and American oak barrels for 15 months. This rich and complex wine produces essences of raspberries, chocolate and spices.

Blends: 65% Cabernet Sauvignon, 24% Merlot, 7% Cabernet Franc, 2% Malbec, 2% Petite Verdot.

Food Compliments: lamb, burgers, pheasant or quail.

$16.95 per bottle 

$172.89 per case