A wonderful way to treat your Valentine!  Begin with the reception of wine and charcuterie, followed by a fabulous four-course meal expertly crafted by our Estate Winery Chef, Tyler Anderegg.  Enjoy wines paired by our Winemaker, Jonathan Leahy! 

Friday, February 14, 2024. The Welcome Reception begins at 6:30 PM in the Oval Bar, with dinner to follow at 7:00 PM in the Lavender Haus Events Hall. 

Dinner Menu

Crab Bisque, Caviar, Creme Fraiche

Waldorf Salad, Compressed Apple, Stilton, Pecans

Surf &Turf with Legacy Beef Ribeye and Sea Scallop, Pancetta, Asparagus Salad, Comte Espuma

Angel Food Cake, Rose Water Gelee, Macerated Strawberries, Chantilly Whipped Cream

Menu subject to change.

Please note that tickets are non-refundable within 14 days of event, but may be transferred to another party. Please contact our Events Team if tickets will be transferred to a new party.

Menu alterations are politely declined.

This event will have assigned seating. Please email our Events Team at events@beckerwines.com with specific seating requests. Tables will have a maximum of 8 guests. Requests must be made more than 48 hour in advance to accommodate.