Chef's Table - July
Enjoy a lovely Saturday evening at Becker Vineyards with dinner in the Lavender Haus Special Events Hall on Saturday, July 11, 2026. The Welcome Reception begins at 5:00 PM with a light wine and cheese reception. A sit-down dinner follows at 5:30 PM. Relish a multi-course menu created by our Estate Chef Tyler Anderegg, paired with Becker Vineyards' award-winning wines. There's no better way to spend a Saturday than with good food, great wine, and enjoyable company.
Menu
Carrot and Tiger Prawn Rapees • Ginger
Charred Leek Mustard Vinaigrette • Seared Pork Belly • Hazelnut
New York Strip Tomato • Salt
Fromage Piel De Sapo • Manchego
Peaches and Cream Pound Cake • House Made Ice Cream
Reservations Required and seating is limited to 40 people; tickets are non-refundable but can be transferred. Please email events@beckerwines.com with any food allergies or seating requests.
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