Chef's Table June 2026
Enjoy a lovely Saturday evening at Becker Vineyards with dinner in the Lavender Haus Special Events Hall on Saturday, June 27, 2026. The Welcome Reception begins at 5:00 PM with a light wine and cheese reception. A sit-down lunch follows at 5:30 PM. Relish a multi-course menu created by our Estate Chef Tyler Anderegg, paired with Becker Vineyards' award-winning wines. There's no better way to spend a Saturday than with good food, great wine, and enjoyable company.
Menu
Salade Nicoise
Chutoro• Cured Egg Yolk • Tapenade
Squid Ink Pasta
Lobster • Bone Marrow
Bangers And Mash
Brûlée Peach • Beurre Noisette
Sea Bass En Papillote
Dashi, Garden Vegetables
Paris Brest
Strawberry, Marscapone Crème
Reservations Required and seating is limited to 40 people, tickets are non-refundable but can be transferred.
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