Mother's Day Lunch
A wonderful way to treat the Mothers/Ladies in your life! Begin with the reception of wine and charcuterie, followed by a fabulous four course meal expertly crafted by our Estate Winery Chef, Tyler Anderegg. Enjoy wines paired by our Winemaker, Jonathan Leahy!
Welcome reception begins at 11:30 am with lunch to follow at 12:00 pm in the Lavender Haus Reception Hall.
Menu to be announced!
This event will have assigned seating. Please email our Events Team at events@beckerwines.com with specific seating requests. Tables will have a maximum of 8 guests. Requests must be made more than 48 hours in advance to accommodate.
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