The Founder's Table - An Exclusive Pairing Experience
Please join us for our very first Founder's Table Luncheon on March 11, 2026 from 1-3pm.
This experience is an intimate, multi-course preview of our upcoming Chef's Table Luncheon. Hosted by Dr. Becker and our winemakers, guests will be guided through each thoughtfully designed course and wine pairing, gaining insight to how every selection is intentionally crafted to complement and elevate the flavors on the palate. Blending education, storytelling, and exceptional hospitality, this immersive experience offers a rare opportunity to explore the artistry behind our wines in a setting designed to celebrate connections at the table. Seating is limited for this inaugural gathering.
Reservations Required and seating is limited to 4 people, tickets are non-refundable but can be transferred.
Lunch Menu
Vichyssoise | Pomme Soufflées | Chive Oil
Truffle Foie Gras Sformato | Enchanted Mushroom Ragout | Madeira Sauce
Goose Confit & Sweet Potato Croquette | Smoked Duck | Arugula | Cherry Compote | Manchego
Scallop Crudo | Apple Relish | Lemon | Fennel
Roasted Pork Adobo | Tourné Potato | Sauce Gribiche
Classic Key Lime Pie
Preferential menu alterations are politely declined. Please contact our Events Team if you have food allergies.
To communicate seating requests, please email our Events Team a minimum of 48 hours in advance, send to events@beckerwines.com
Hear From Our Community
Discover what makes our products special
